Botanical characteristics
- Latin name: Prunus dulcis
- Botanical family: Rosaceae
- Part used: fresh shoots
Properties
- Anticoagulant
- Triglyceride regulator
- Antisclerotic
- Draining
- Nervous stimulant
Indications
Urogenital system
- Nephrosclerosis
- Excess acid uric
- Excess urea
Cardiac system
- Infarction (continued)
- Hypertension
Blood and lymphatic system
- Arteritis
- Atherosclerosis
- Coronaritis
- Thrombosis (prevention)
Nervous system
Metabolic system
- Cholesterol
- Hypertriglyceridemia
Digestive system
How to use
Adults and adolescents
- Take 5 to 15 drops daily in a glass of water, 15 minutes before meals, for 3 weeks.
- Start with 5 drops and increase as you progress.
Children over 3 years old
- 1 drop per day per 10 kg (body weight).
- Start with 1 drop and gradually increase.
Precautionary measures
Almond Sprout Macerate is a herbal food supplement.
It is not a substitute for a varied diet and a healthy lifestyle.
It is important to keep it out of the reach of children and not to exceed the recommended daily dose.
The dosage should be adjusted for young children.
The maceration of almond buds is suitable for the whole family, except babies under 3 years of age and pregnant women, due to the presence of alcohol in the macerate.
Seek medical advice if you are taking anticoagulant treatment.
Store away from light and heat.
Synergistic uses
Both almond and Olive macerates help regulate cholesterol levels and can be used alone or in combination.
Hawthorn remains the reference macerate for high blood pressure. It is used with almond when hypertension is accompanied by a cholesterol problem and with Juniper when there is a metabolic weakness.
Almond bud macerate can be used in combination with giant Sequoia or Oak, both of which are stimulants.