Alder (Alnus glutinosa)

The bark and leaves are used in medicine. People take black alder for bleeding, sore throats, fever, swelling, constipation, rheumatoid arthritis and cancer. Botanical characteristics

Almond tree (Prunus dulcis)

Almonds (Prunus dulcis) are a good source of protein, potassium and magnesium, which are essential for a healthy cardiovascular system. In addition, almonds are full of vitamin E, an antioxidant vitamin that fights several deadly heart diseases. Botanical characteristics

Apple (Malus domestica Borkh)

Apples (Malus domestica Borkh) are packed with powerful antioxidants, including quercetin, catechins, phloridzin and chlorogenic acids, which protect against the development of breast and colon cancer, help prevent kidney stones and balance cholesterol levels. Botanical characteristics

Ash (Fraxinus excelsior L.)

Ash (Fraxinus excelsior L.) has an enormous range of well-documented pharmacotherapeutic properties, including anticancer, anti-inflammatory, antioxidant, antimicrobial and neuroprotective properties. In addition, its bioactive phytochemicals and secondary metabolites can be effectively used in the cosmetic industry and as a potent anti-aging agent. Botanical characteristics

Beech (Fagus sylvatica L.)

Beech Nut Fagus sylvatica, is a nutrient-dense nut that supports kidney disease, infant health, digestion, hair care and headache relief. Botanical characteristics

Cassis / Blackcurrant (Ribes nigrum L.)

As well as vitamin C, blackcurrants are packed with antioxidants and anthocyanins. These can help boost your immune system, soothe sore throats and relieve flu symptoms. Blackcurrant leaves also have a number of properties, including: antimicrobial. Botanical characteristics

Field Maple (Acer campestre L.)

The bark of the field maple has been used in traditional medicine to treat a variety of ailments, including rheumatism and diarrhoea. Botanical characteristics

Fig Tree (Ficus carica)

The fruit, root and leaves of the fig tree (Ficus carica) are used in traditional medicine to treat a range of ailments including gastrointestinal (colic, indigestion, loss of appetite and diarrhoea), respiratory (sore throat, cough and bronchial problems) and cardiovascular disorders, and as an anti-inflammatory and antispasmodic. Botanical characteristics

Giant Sequoia (Sequoiadendron giganteum)

Sequoia Gigantea is also indicated for conditions such as prostate hypertrophy and adenoma, osteoarthritis in the elderly, osteoporosis, trophic and psychological disorders of ageing, adrenal atrophy, dysmenorrhoea and porous bones. Botanical characteristics

Ginkgo (Ginkgo biloba L.)

Ginkgo has long been used to treat blood disorders and memory problems. Today it is best known as a way to potentially keep your memory sharp. Laboratory studies have shown that ginkgo improves circulation by opening blood vessels and making blood less sticky. It is also an antioxidant. Botanical characteristics

Hawthorn (Crataegus oxyacantha L.)

Hawthorn's high antioxidant content may help lower blood pressure and cholesterol, reduce inflammation, improve skin health and aid digestion. Botanical Characteristics

Hazel (Corylus avellana L.)

Hazelnuts contain oil, protein, fibre and antioxidants. The antioxidants in hazelnut may have benefits for heart health. People use hazelnut for obesity, high cholesterol, heart disease, dementia and other purposes, but there is no good scientific evidence to support these uses. Botanical characteristics

Lemon Tree (Citrus limon)

Lemon trees are a rich source of vitamin C, calcium, magnesium, iron and potassium. These minerals are essential for building and maintaining strong bones, maintaining a healthy heart and protecting against cancer, diabetes and high blood pressure. Botanical characteristics

Lingonberry (Vaccinium vitis-idaea L.)

Many studies have shown various beneficial effects of cranberries, such as anti-inflammatory, antioxidant and anti-cancer activities. Cranberries have been shown to prevent low-grade inflammation and diet-induced obesity in diabetic animals. Botanical characteristics

Oak (Quercus pedunculata)

Quercus Pedonculata corrects adrenal hormone deficiency and low blood pressure. Its action is mainly functional (it has no organic activity of its own) and it can be used to complement most other gemmotherapy remedies. Botanical characteristics

Olive tree (Olea europaea)

Olive tree (Olea europaea) has been used in the human diet as an extract, herbal tea and powder and contains many potentially bioactive compounds that may have antioxidant, antihypertensive, antiatherogenic, anti-inflammatory, hypoglycaemic and hypocholesterolaemic properties. Botanical characteristics

Rosemary (Rosmarinus officinalis L.)

Rosemary (Rosmarinus officinalis L.) is an evergreen, bushy shrub native to the Mediterranean and sub-Himalayan regions. In folk medicine it has been used as an antispasmodic, mild analgesic, to treat intercostal neuralgia, headache, migraine, insomnia, emotional upset and depression. Botanical characteristics

Silver Birch (Betula pendula)

Silver Birch (Betula pendula) is a tonic, analgesic, antiseptic, anti-inflammatory, astringent, diaphoretic, bitter, cholagogue, mild laxative, diuretic, antispasmodic. Medical use: Promotes detoxification of waste products from the body such as uric acid. Botanical characteristics

Silver Fir (Abies alba)

Abies alba, commonly known as the silver fir, is renowned for its medicinal properties, which include relieving respiratory problems, improving digestion and boosting the immune system. Botanical characteristics

Silver Linden (Tilia tomentosa)

Tilia tomentosa bud extracts are found in the lime tree. Studies have shown that this compound is effective in reducing anxiety and relieving stress. Linden contains anxiolytic, an essential oil that can reduce anxiety by limiting the body's ability to become aroused. Botanical characteristics

Sorb Tree (Sorbus domestica L.)

Sorb Tree (Sorbus domestica L.) has been used traditionally as an anti-inflammatory, anti-diarrhoeal, vasodilator and appetite stimulant, as well as a good source of vitamins, a diuretic and a mild laxative. Botanical characteristics