Myrtle (Myrtus communis)



Family

  • Myrtaceae

Constituents

  • Myrtle leaves contain tannins, resinous and bitter substances, camphene, and about 0.3% essence.
  • Gasoline, obtained by distillation, is a colorless or yellow liquid soluble in alcohol and oils. It contains pinene, dipentene, cineol, and myrtenol.
  • The berries contain tannins, resins, sugars, citric and malic acids. The seeds yield a fatty oil composed of linolein, myristin, and palmitin.

Parts used

  • Leaves, flowers and fruits

Properties

  • Antiseptic
  • Disinfectant
  • Adstringent 
  • Hemostatic
  • Softening
  • Decongestant

Side effects

-

Contraindications

It is contraindicated for pregnant and lactating women and for children.

Myrtle essential oils should be used sparingly because of the irritation they can cause in high doses.

Caution: Plants are not trivial remedies. Never exceed the indicated doses.

Interactions

-

Forms of use

For internal use

Against lung diseases:

  • Infusion:
    • Boil 10 g of dried leaves to 1 liter of water.
    • Leave to infuse for 10 minutes and strain before drinking.
    • Take 2 cups a day
  • Decoction:
    • Put 10 g of dried leaves in cold water.
    • Boil in 1 liter of water for 10 minutes and strain before drinking.
    • Take 2 cups a day

For external use

Against abscesses, boils and skin diseases:

  • Compresses:
    • Make the decoction indicated for internal use.
    • Place the mixture between two cloths and apply to the lesions (2 or 3 applications per day).

Against gingivitis:

  • Mix 5 ml of essential oils of myrtle, tea tree, lemon and noble bay in 50 ml of St. John's wort oil.
  • Wash and disinfect the gums with alcohol.
  • Pour a few drops of the mixture on your finger and massage your gums.
  • Perform 3 massages a day, after meals.