Flax or Linseed (Linum usitatissimum)



Family

  • Linaceae

Components

  • Mucins (about 10% of linseed weight)
  • Essential fatty acids (omega 3)
  • Cyanogenic glycoside
  • Oleic acid
  • Dietary fibre (lignan)
  • Magnesium
  • Vitamin B1
  • Dietary Proteins

Parts used

  • Seeds (ripe and dry)

Properties

  • Laxative
  • Emollient

Indications

Internal use

External use

  • Cataplasms for rheumatism and skin problems
  • Coughing

Side effects

  • Flatulence

Contraindications

  • Children under 6 years of age, bowel obstruction, oesophageal shrinkage

Interactions

  • Not documented

Forms of use